We took the most beloved cookie and made it even better by browning the butter to give it a rich, bold, buttery flavor. Then we mixed in Ghirardelli chocolate and sprinkled sea salt on top to have a perfect sweet and salty combination . 

 

INGREDIENTS: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN FOLIC ACID), BROWN SUGAR, BITTERSWEET CHOCOLATE (UNSWEETTENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT, SOY LECITHIN (EMULSIFIER) VANILLA), BUTTER (CREAM, SALT), EGGS, SUGAR, VANILLA EXTRACT, BAKING SODA, SALT.

Chocolate Chip

$7.00Price